Domaine de Saint-Géry
Domaine de Saint-Géry
by Domaine de Saint-Géry
(LASCABANES)
Dons, contreparties
OLIVIER POELS
“What I like about Patrick is his global view of his different skills, whether it be the seasoning of his dried meats, the way he cooks while always paying attention to the changing seasons, or how he runs his farm, whether it be wheat, truffles or his vines in the future. He is always perfectly in tune with nature.”
"I’ve always appreciated his down to earth attitude and the fact that he never stops asking questions and his unceasing search for innovation. And I think this new chapter with his vines shows this. There is a desire to make something properly which can tell a story.”
MICHEL GUERARD
Three Michelin starred chef and one of the founders of "nouvelle cuisine."
"Patrick is a chef with huge amounts of sensibility and spirit.";2009
Project closing price.
In exchange for your support, the Domaine de Saint-Géry offers you:
-rewards delivered to you
or
-rewards to enjoy at the Domaine.
The rewards delivered to you
Discovery Basket
An assortment of 4 Gascon pork terrines from the estate and a duck foie gras.
1 pot of Gascon pork terrine, 1 pot of Gascon pork rillettes, 1 pot of Gascon pork pudding with spices, 1 pot of Gascon “fromage de tête”, 1 pot of duck foie gras 180g.
Cost of shipping included for France.
6 bottles of Domaine Saint-Géry wine
Receive 6 bottles of wine from the first vintage (not before 2020).
Shipping costs included for France
3 of 30 available
Assortment of refined meats from Domaine de Saint-Géry
1 saucisson (approx. 1.3kg), 1 loin (approx. 700g), 1 Espelette pepper fillet (approx.800g), ventrèche affinée (a prime piece of cured pork belly) (approx. 350g), 1 piece of lard with herbs (approx. 350g), 1 chorizo with Espelette pepper (approx. 700 g). Cost of shipping included for France.
La cave à Foie Gras
Comes in a wooden humidor used for the traditional aging of foie gras: 5 foie gras (approx.180 g), 1 truffled foie gras at 14% (approx.180g), 2 foie gras (approx.330g), 1 foie gras (approx.460g), 1 foie gras (approx.470g) truffled at 14%.
Shipping costs included for France. + an allocation of 6 bottles of wine per year from the first vintage.
A leg of "World Champion" Gascon Pork Ham
1 leg of ham of 8kg aged 40 months, its wooden storage box, its cutting support and its “special knife ham” Shipping costs included for France, Belgium and Luxembourg.
+ an annual allocation of 12 bottles per year from the first available vintage.
THE REWARDS TO BE ENJOYED AT THE ESTATE
SHOP VOUCHER WITH A 7 % BONUS
1000€+(7%)=1070€ to spend in the online store of Domaine de Saint-Géry. (Valid for 3 years). + Allocation of 6 bottles of wine as soon as they are available (not before 2020) + Aperitif for life
SHOP VOUCHER WITH A 10 % BONUS
2000€+(7%)=2200€ to spend in the online store of Domaine de Saint-Géry. (Valid for 3 years). + Allocation of 12 bottles of wine as soon as they are available (not before 2020) + Aperitif for life
SHOP VOUCHER WITH A 15 % BONUS
5000€+(15%)=5750€ to spend in the online store of Domaine de Saint-Géry. (Valid for 3 years). + Allocation of 24 bottles of wine as soon as they are available (not before 2020) + Aperitif for life
Two nights at the domaine
2 nights at Domaine de Saint-Géry with breakfast (for 2 people)
+ an annual allocation of 6 bottles per year from the first available vintage.
+ Apéritif for life !
Two nights and 2 meals at the domaine
2 nights at Domaine de Saint-Géry with breakfast (for 2 people)
+ 2 meals at the restaurant of the estate to sample the Saint-Géry menu (excluding drinks).
+ an annual allocation of 12 bottles per year from the first vintage
+ Apéritif for life
The truffle discovery
2 nights at Domaine de Saint-Géry with breakfast (for 2 people)
+ The 7 courses "Grand Truffle Menu" the first evening
+ The 4 courses "Discovery of the Truffle" menu the second night (excluding drinks).
+ An annual allocation of 18 bottles per year from the first vintage
+ Apéritif for life
tags
Domaine de Saint-Géry
Domaine de Saint-Géry
Dons, contreparties
OLIVIER POELS
“What I like about Patrick is his global view of his different skills, whether it be the seasoning of his dried meats, the way he cooks while always paying attention to the changing seasons, or how he runs his farm, whether it be wheat, truffles or his vines in the future. He is always perfectly in tune with nature.”
"I’ve always appreciated his down to earth attitude and the fact that he never stops asking questions and his unceasing search for innovation. And I think this new chapter with his vines shows this. There is a desire to make something properly which can tell a story.”
MICHEL GUERARD
Three Michelin starred chef and one of the founders of "nouvelle cuisine."
"Patrick is a chef with huge amounts of sensibility and spirit.";2009
Project closing price.
In exchange for your support, the Domaine de Saint-Géry offers you:
-rewards delivered to you
or
-rewards to enjoy at the Domaine.
The rewards delivered to you
Discovery Basket
An assortment of 4 Gascon pork terrines from the estate and a duck foie gras.
1 pot of Gascon pork terrine, 1 pot of Gascon pork rillettes, 1 pot of Gascon pork pudding with spices, 1 pot of Gascon “fromage de tête”, 1 pot of duck foie gras 180g.
Cost of shipping included for France.
6 bottles of Domaine Saint-Géry wine
Receive 6 bottles of wine from the first vintage (not before 2020).
Shipping costs included for France
3 of 30 available
Assortment of refined meats from Domaine de Saint-Géry
1 saucisson (approx. 1.3kg), 1 loin (approx. 700g), 1 Espelette pepper fillet (approx.800g), ventrèche affinée (a prime piece of cured pork belly) (approx. 350g), 1 piece of lard with herbs (approx. 350g), 1 chorizo with Espelette pepper (approx. 700 g). Cost of shipping included for France.
La cave à Foie Gras
Comes in a wooden humidor used for the traditional aging of foie gras: 5 foie gras (approx.180 g), 1 truffled foie gras at 14% (approx.180g), 2 foie gras (approx.330g), 1 foie gras (approx.460g), 1 foie gras (approx.470g) truffled at 14%.
Shipping costs included for France. + an allocation of 6 bottles of wine per year from the first vintage.
A leg of "World Champion" Gascon Pork Ham
1 leg of ham of 8kg aged 40 months, its wooden storage box, its cutting support and its “special knife ham” Shipping costs included for France, Belgium and Luxembourg.
+ an annual allocation of 12 bottles per year from the first available vintage.
THE REWARDS TO BE ENJOYED AT THE ESTATE
SHOP VOUCHER WITH A 7 % BONUS
1000€+(7%)=1070€ to spend in the online store of Domaine de Saint-Géry. (Valid for 3 years). + Allocation of 6 bottles of wine as soon as they are available (not before 2020) + Aperitif for life
SHOP VOUCHER WITH A 10 % BONUS
2000€+(7%)=2200€ to spend in the online store of Domaine de Saint-Géry. (Valid for 3 years). + Allocation of 12 bottles of wine as soon as they are available (not before 2020) + Aperitif for life
SHOP VOUCHER WITH A 15 % BONUS
5000€+(15%)=5750€ to spend in the online store of Domaine de Saint-Géry. (Valid for 3 years). + Allocation of 24 bottles of wine as soon as they are available (not before 2020) + Aperitif for life
Two nights at the domaine
2 nights at Domaine de Saint-Géry with breakfast (for 2 people)
+ an annual allocation of 6 bottles per year from the first available vintage.
+ Apéritif for life !
Two nights and 2 meals at the domaine
2 nights at Domaine de Saint-Géry with breakfast (for 2 people)
+ 2 meals at the restaurant of the estate to sample the Saint-Géry menu (excluding drinks).
+ an annual allocation of 12 bottles per year from the first vintage
+ Apéritif for life
The truffle discovery
2 nights at Domaine de Saint-Géry with breakfast (for 2 people)
+ The 7 courses "Grand Truffle Menu" the first evening
+ The 4 courses "Discovery of the Truffle" menu the second night (excluding drinks).
+ An annual allocation of 18 bottles per year from the first vintage
+ Apéritif for life
