por Chêne Bleu
(CRESTET)
Dons, contreparties
WHAT THE EXPERTS SAY ABOUT CHÊNE BLEU
"A lot of freshness and a true vibrant character."
"No winery is more focused on quality."
-Jancis Robinson
"I like them a lot and admire their style and the intelligent, haute-couture approach that has gone into making them."
-Steven Spurrier
"The most important new project I have seen coming out of Europe."
“The birth of a Grand Cru.”
-Michel Bettane
"A determination to transform abandoned terroir has resulted in international respect… Already regarded as one of the most significant producers in the Rhône Valley."
-Richard Siddle for the Buyer
"...stunning grace and freshness... It’s a long-term project run by serious people…. it could be the world’s first Super Rhône."
-Will Lyons for Wall Street Journal
EXPERTS OPINIONS ABOUT THE 2007 VINTAGE
When you participate in the project, you will receive the 2007 vintage from the owner’s private collection.
Robert Parker designated 2007 as "vintage of a lifetime" for the Southern Rhône
“This has dark, brooding aromas of crushed plum and black tea, followed by rich yet racy graphite, espresso, singed iron and mulled blackberry fruit. The long, sleek finish lets the iron note hang on. Dense, but pure at the core, with solid grip.”
–James Molesworth for Wine Spectator
“More dense and structured, yet still vibrant and very pure, the 2007 Abelard is 90% Grenache and 10% Syrah. Loaded with deep blackberry and black cherry fruit, licorice, crushed stone and hints of roasted herbs, it is full-bodied, rich and concentrated, with knockout precision and focus. It is serious stuff and still a baby. Drink it over the coming decade.”
-Jeb Dunnuck for Wine Advocate
“Moving to the reds and a perfumed, lightly textured and elegant effort, the 2007 Heloise is 60% Syrah, 37% Grenache and the balance Viognier, that’s vinified separately before blending prior to bottling. Fresh and complex, with vibrant black and blue fruits, violets and spice, this medium to full-bodied 2007 builds in the glass and is seamlessly textured and never puts a foot wrong.”
-Jeb Dunnuck for Wine Advocate
Concours Mondial de Bruxelles
PRESS REVIEWS
“The wines are exceptional in every sense of the word.”
“If grenache were to become the next "it" grape, Chêne Bleu's grenache-driven "Abélard" could one day maybe achieve "cult" wine status.”
“The worlds is full of prime wine-growing regions, which can rival the tried-and-true classics. Don’t be afraid to be a pioneer.”
“It was a Provençal Aliot 2007 from Chêne Bleu that won universal praise – its extra oak helping to keep its structure in place as it refused to cow to conditions.”
"Nicole describes the culture at Chêne Bleu as one of the 'best of'. 'My life is geared to bringing out the best of what is there and following that potential'”
For more information on the wines, visit www.chenebleu.com
Follow Chêne Bleu on Facebook, Instagram, Twitter and LinkedIn
terminado
Este proyecto fue un éxito la 30/01/2020
Chêne Bleu's project is a non-profit making initiative.
As such, the price of each package is less than the retail value of the goods and services included.
Support the project with a donation starting at 10€.
__
Chêne Bleu will contact you early January to arrange shipment. If you have specific delivery needs, they will be addressed at that time.
If you’re purchasing as a holiday gift, please let us know at info@winefunding.com and we will provide a special certificate to offer.
Support the project with a donation starting at 10€
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
POLLEN
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"**
Wine
1 bottle of Abélard 2007
1 bottle of Héloïse 2007
1 bottle of Aliot 2014
Honey
1 jar of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
NECTAR
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
1 jar of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
BEEHIVE
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Wine
4 bottles of « Abélard » 2007
4 bottles of « Héloïse » 2007
4 bottles of « Aliot » 2014
Honey
2 jars of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
HONEYMOON
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
A private workshop to collect honey from your beehive
La Verrière B&B
1 overnight stay for 2 with breakfast
1 Farm to Fork dinner for 2
1 wine blending workshop for 2
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
2 jars of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
ROYAL PACKAGE - 1 NIGHT
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Your name engraved on your own beehive
A private workshop to collect honey from from your beehive
La Verrière B&B
1 night with breakfast for up to 17 people
Activities
1 guided cellar tour with wine tastings
Food
1 dinner with Chêne Bleu wines
1 breakfast
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
1 jar of honey produced at La Verrière per person
with special edition Chêne Bleu honey spoon
ROYAL PACKAGE - 2 NIGHTS
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Your name engraved on your own beehive
A private workshop to collect honey from your beehive
La Verrière B&B
2 nights stay for up to 17 people
Activities
1 guided cellar tour with private wine tastings
1 wine blending workshop
Food and wine
2 dinners with Chêne Bleu wines
2 breakfasts
1 lunch
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
1 jar of honey produced at La Verrière per person
with special edition Chêne Bleu honey spoon
Dons, contreparties
WHAT THE EXPERTS SAY ABOUT CHÊNE BLEU
"A lot of freshness and a true vibrant character."
"No winery is more focused on quality."
-Jancis Robinson
"I like them a lot and admire their style and the intelligent, haute-couture approach that has gone into making them."
-Steven Spurrier
"The most important new project I have seen coming out of Europe."
“The birth of a Grand Cru.”
-Michel Bettane
"A determination to transform abandoned terroir has resulted in international respect… Already regarded as one of the most significant producers in the Rhône Valley."
-Richard Siddle for the Buyer
"...stunning grace and freshness... It’s a long-term project run by serious people…. it could be the world’s first Super Rhône."
-Will Lyons for Wall Street Journal
EXPERTS OPINIONS ABOUT THE 2007 VINTAGE
When you participate in the project, you will receive the 2007 vintage from the owner’s private collection.
Robert Parker designated 2007 as "vintage of a lifetime" for the Southern Rhône
“This has dark, brooding aromas of crushed plum and black tea, followed by rich yet racy graphite, espresso, singed iron and mulled blackberry fruit. The long, sleek finish lets the iron note hang on. Dense, but pure at the core, with solid grip.”
–James Molesworth for Wine Spectator
“More dense and structured, yet still vibrant and very pure, the 2007 Abelard is 90% Grenache and 10% Syrah. Loaded with deep blackberry and black cherry fruit, licorice, crushed stone and hints of roasted herbs, it is full-bodied, rich and concentrated, with knockout precision and focus. It is serious stuff and still a baby. Drink it over the coming decade.”
-Jeb Dunnuck for Wine Advocate
“Moving to the reds and a perfumed, lightly textured and elegant effort, the 2007 Heloise is 60% Syrah, 37% Grenache and the balance Viognier, that’s vinified separately before blending prior to bottling. Fresh and complex, with vibrant black and blue fruits, violets and spice, this medium to full-bodied 2007 builds in the glass and is seamlessly textured and never puts a foot wrong.”
-Jeb Dunnuck for Wine Advocate
Concours Mondial de Bruxelles
PRESS REVIEWS
“The wines are exceptional in every sense of the word.”
“If grenache were to become the next "it" grape, Chêne Bleu's grenache-driven "Abélard" could one day maybe achieve "cult" wine status.”
“The worlds is full of prime wine-growing regions, which can rival the tried-and-true classics. Don’t be afraid to be a pioneer.”
“It was a Provençal Aliot 2007 from Chêne Bleu that won universal praise – its extra oak helping to keep its structure in place as it refused to cow to conditions.”
"Nicole describes the culture at Chêne Bleu as one of the 'best of'. 'My life is geared to bringing out the best of what is there and following that potential'”
For more information on the wines, visit www.chenebleu.com
Follow Chêne Bleu on Facebook, Instagram, Twitter and LinkedIn
terminado
Este proyecto fue un éxito la 30/01/2020
Chêne Bleu's project is a non-profit making initiative.
As such, the price of each package is less than the retail value of the goods and services included.
Support the project with a donation starting at 10€.
__
Chêne Bleu will contact you early January to arrange shipment. If you have specific delivery needs, they will be addressed at that time.
If you’re purchasing as a holiday gift, please let us know at info@winefunding.com and we will provide a special certificate to offer.
Support the project with a donation starting at 10€
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
POLLEN
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"**
Wine
1 bottle of Abélard 2007
1 bottle of Héloïse 2007
1 bottle of Aliot 2014
Honey
1 jar of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
NECTAR
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
1 jar of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
BEEHIVE
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Wine
4 bottles of « Abélard » 2007
4 bottles of « Héloïse » 2007
4 bottles of « Aliot » 2014
Honey
2 jars of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
HONEYMOON
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
A private workshop to collect honey from your beehive
La Verrière B&B
1 overnight stay for 2 with breakfast
1 Farm to Fork dinner for 2
1 wine blending workshop for 2
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
2 jars of honey produced at La Verrière
with special edition Chêne Bleu honey spoon
ROYAL PACKAGE - 1 NIGHT
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Your name engraved on your own beehive
A private workshop to collect honey from from your beehive
La Verrière B&B
1 night with breakfast for up to 17 people
Activities
1 guided cellar tour with wine tastings
Food
1 dinner with Chêne Bleu wines
1 breakfast
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
1 jar of honey produced at La Verrière per person
with special edition Chêne Bleu honey spoon
ROYAL PACKAGE - 2 NIGHTS
Participation in the sustainaBEElity project
Be part of the 'BEE Sustainable' biodiversity initiative at Chêne Bleu
Tour of the apiary when you visit the winery
Annual biodiversity newsletter on the research & progress made on the project
Invitation to our Bee Event: "Honey Making & Biodiversity at Chêne Bleu"
A detailed report on the biodiversity project
Your name engraved on your own beehive
A private workshop to collect honey from your beehive
La Verrière B&B
2 nights stay for up to 17 people
Activities
1 guided cellar tour with private wine tastings
1 wine blending workshop
Food and wine
2 dinners with Chêne Bleu wines
2 breakfasts
1 lunch
Wine
2 bottles of « Abélard » 2007
2 bottles of « Héloïse » 2007
2 bottles of « Aliot » 2014
Honey
1 jar of honey produced at La Verrière per person
with special edition Chêne Bleu honey spoon
